Natalie's more info

5940 Royal Lane, Dallas, Tx 75230

Soups and Salads

with Mesclun Mix & Goat Cheese Champagne Vinaigrette
Crisp Iceberg Topped With Creamy Blue Cheese Dressing
With Avocado Salsa
Diced chicken breast with mango chutney and curry.
Mixed greens with chicken, bacon, avocado, tomato and eggs with blue cheese dressing.
Crab, avocado and tomatoes on a bed of mixed greens, drizzled with avocado dressing. Served with banana bread and fresh fruit salad.
Honeydew, cantaloupe, apples, oranges, kiwi, strawberries, pineapple and grapes, tossed in a poppy seed dressing. Served with banana bread.
Cucumbers, tomatoes, onions, black olives with mixed greens, topped with feta cheese.
Chicken salad, spinach salad and a fresh fruit salad served with banana bread.

Sandwiches

Served Monday- Friday 11am till 2pm

Thinly sliced turkey and ham, cripsy bacon, lettuce and tomatoes dressed with a touch of mayo. Served With Fries
Grilled Chicken Breast mozzarella cheese, lettuce, tomato, dressed with a touch of mayo. Served with Fries
Delicious Roast Beef, melted Swiss Cheese, onions and mushrooms served on a croissant, with a touch of mayo. Served with Fries
Served with Swiss Cheese on a brioche bun with fries

Entrees

All Entrees are served with your choice of house salad or cup of soup of the day.

Chicken breast, freshly grated parmesan cheese and linguini in Alfredo sauce.
Chicken breast, mixed vegetables and fresh herbs lightly sautéed in olive oil.
Chicken breast sautéed in a lemon butter white wine sauce with capers.
Sliced grilled chicken over angel hair pasta sautéed with garlic, basil, tomato and olive oil.
Chicken breast and rigatoni tossed in a pesto saucemade from fresh basil, pine nuts, sun dried tomatoes and olive oil.
Seasoned beef, fresh herbs, ricotta cheese layered with homemade pasta
Chicken breast sautéed in a mushroom and Marsala wine sauce.
Pecan crusted boneless breast served with a Port wine sauce.
Served with cream gravy, mashed potatoes and vegetables.
Almond crusted trout with a lemon butter sauce
Grilled salmon served with a white wine lemon sauce.
Shallot, Mushroom champagne Cream Lemon Sauce
White fish, delicately battered, French fries and cole slaw
Lightly breaded shrimp topped with a marinara sauce and mozzarella cheese.
Shrimp sautéed in a white wine, fresh garlic and lemon sauce over linguini.
Slow roasted and served with mashed potatoes and vegetables
Beef, onions and mushrooms braised in a cream gravy, served over egg noodles
Beef and onions in a sauce of sour cream, tomatoes and paprika, served over rice, with vegetables
Tenderized steak, double-battered and fried, served with cream gravy, mashed potatoes and vegetable medley.
Delicious roast beef, served with gravy, mashed potatoes and vegetables.
Seasoned beef with fresh tomato sauce, served with mashed potatoes and vegetables
Grilled liver sautéed with onions in a Worcestershire sauce
Grilled and served with Marsala Mushroom sauce
Served with White Wine Lemon Butter

From Al's Grill

Sides Orders

Cheese, Bacon, Sour Cream, Butter and Chives

Desserts